Sunday, May 13, 2012

Freezer-To-Crock-Pot Barbecue Chicken With Bacon

Barbecue Chicken With Bacon

5-6 Chicken Breasts, cut in half
1 Bottle of BBQ Sauce
1 Chopped Onion
6 Strips of Bacon, Cooked & Crumbled

Divide into two bags.

Credit: My Own Invention

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